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INGREDIENTS: Gluten-Free Wholegrain Oats (77%), Cheese (13%) (Milk), Sustainable Palm Fruit Oil, Maize Starch, Raising Agent: Ammonium Bicarbonate, Sea Salt, Brown Rice Syrup. -
INGREDIENTS: Gluten Free Wholegrain Oats (82%), Seeds (12%) [Brown Flaxseeds, Millet, Chia (Salvia hispanica)], Sustainable Palm Fruit Oil, Maize Starch, Raising Agent: Ammonium Bicarbonate, Sea Salt, Honey. Suitable for vegans. Note: For allergens, see ingredients in bold. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. -
Ingredients: Wholegrain Spelt Flour* * = Certified Organic Ingredients
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INGREDIENTS: Water, green split peas*(13%), sunflower oil*, rice flour*, corn syrup*, onion powder*, vegetable bouillon *(rice flour*, sea salt, yeast extract, dried vegetables & concentrated vegetable juices* [onion*, carrot*, parsnip*, mushroom*, pumpkin*], sunflower oil*, turmeric*, parsley*, lovage*, garlic*, fennel seeds*). *denotes product of organic farming
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INGREDIENTS: Sea salt, celery leaves*, leek*, cress* (water and garden), onion*, chive*, parsley*, lovage*, garlic*, basil*, marjoram*, rosemary*, thyme*, kelp (with trace iodine). *Organically grown
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Ingredients: Soya base (Water, Hulled soya beans (8.7%)), Apple extract, Acidity regulators (Potassium phosphates), Calcium (Calcium carbonate), Sea salt, Stabiliser (Gellan gum), Vitamins (B2, B12, D2).
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Out of stock
Ingredients: Organic Coconut (85%), water
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Wholegrain rye flour 58%, wheat flour 20%, wholegrain oat flour 8%, wholegrain barley flour 5%, water, millet 3%, salt and yeast. May contain traces of: Sesame seeds.
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Ingredients: 100% Sprouted Organic Whole WHEAT grain Allergy Advice: for allergens including cereals containing gluten, see ingredients in BOLD. Produced in a bakery that handles nuts
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Ingredients: 100% Sprouted whole organic RYE grain Allergy Advice: for allergens including cereals containing gluten, see ingredients in BOLD. Produced in a bakery that handles nuts
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INGREDIENTS: Red Lentil Flour, Water.
