Nairns Gluten-free Wholegrain Crackers (137g)



Gluten-Free Wholegrain Oats (77%), Cheese (13%) (Milk), Sustainable Palm Fruit Oil, Maize Starch, Raising Agent: Ammonium Bicarbonate, Sea Salt, Brown Rice Syrup.

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The latest addition to the Nairns Gluten Free Wholegrain Cracker range.  This time, it’s all about the cheese (and oats, obviously).  These light and crispy crackers are so full of flavour and deliciously moreish we bet you can’t stop at one!  They’re perfect with cheese, with soup, or as a snack on their own to keep hunger at bay.  They’ve become one of the favourites but don’t just take our word for it.  In a blind taste test vs another leading GF cheese cracker brand (run by Queen Margaret University’s Centre for Food Development and Innovation), this new cracker was preferred by 73% of the sample.


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