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Doves Farm Foods Organic Malthouse Flour (1kg)


Ingredients: wheat*, malted wheat flakes* 15%, rye *3%, barley malt flour* 3%, antioxidant (ascorbic acid).
*Organic produce.

Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold.



Expertly blended organic wheat, rye and barley malt flours with malted wheat flakes for delicious loaves and rolls.

This product is Soil Association and Kosher certified.

Nestled in the heart of the North Wessex Downs lies Doves Farm, an organic, mixed arable farm. The founders of Doves farm Clare and Michael Marriage sowed their first seeds in 1977 with the simple idea of making great quality flour from their grains, and their ideals are still instilled in the business as they grind their organic ancient grains using the traditional stone grinding technique, a method that has remained largely unchanged from ancient times.


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