Clearspring Organic Japanese Sencha is grown in the luscious rolling hills around Kyoto and Kyushu, areas known for their ideal climatic and soil conditions which produce some of the ﬁnest tea in Japan. The tender young leaves are steamed, rolled and dried immediately after harvesting to ensure freshness and aroma are locked in to bring you an authentic, ﬂavourful Japanese Sencha tea experience.
Enjoy the perfect brew – Place 1 heaped teaspoon of tea per person in a teapot. Boil fresh water and leave to cool for a minute before pouring over the tea. Infuse for only 1-2 minutes and enjoy.