INGREDIENTS:
Water, Soy Beans (9%), Brine, Rice Flour, Sugar.
Thai Gold Light Soy Sauce (200ml)
€2.28
Description
On the banks of the Maeklong River in Western Thailand, Thai Gold Soy Sauces are naturally fermented in clay pots using rice flour, sea salt and soy beans.
Thai Gold Light Soy Sauce is premium brewed using a special Thai process that results in this wonderful gluten free sauce.
Tip: Use light soy sauce as a vegetarian substitute for fish sauce.
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