INGREDIENTS:
Soyabeans (43.5%), Water, Sea Salt, Alcohol (2.8%), Koji (Aspergillus oryzae).
€9.76
INGREDIENTS:
Soyabeans (43.5%), Water, Sea Salt, Alcohol (2.8%), Koji (Aspergillus oryzae).
Meridian Tamari is a wheat-free, gluten-free soya sauce made from whole soya beans, traditionally brewed and aged in wooden kegs.
A versatile seasoning and marinade, use in salad dressings, dips or stir fries. Why not try our sensational Rainbow Spring Rolls with Almond Dipping Sauce for colourful recipe inspiration.
Suitable for vegans.
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