Marigold Organic Reduced Salt Bouillon (140g)

3.07

Rice Flour*, Sea Salt, Maltodextrin (from maize)*, Vegetables 8.3% (onion, carrot, parsnip, pumpkin)*, Yeast Extract, Sunflower Oil*, Turmeric*, Mushrooms (white mushroom, shiitake)*, Parsley*, Concentrated Vegetable Juice (onion, carrot)*, Lovage*, Garlic*, Fennel Seed*.

*Organically grown ingredients.

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Description

Marigold’s deliciously Organic and Less Salt Bouillons are perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to our own unique Swiss vegetable recipe, our organic and less salt variant contains no MSG and is gluten free.

Brilliantly versatile and full of flavour, Marigold’s bouillons are the natural choice for any kitchen.

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